Friday, June 17, 2011

THE GALS + COOKING = W.O.W. IT'S A FEAST!!

Arrange to meet the gals over at my house to whip a meal tgt :D

Met vivien at bpp to buy the ingredients at the NTUC. Below are all the ingredients we've bought. Meisuan joined us at a later timing..

While waiting for meisuan I started to prepare for my ABC soup, Consisting of pork rib, carrots, potatoes and onion. MY SOUP WAS A SUCCESS!! :D *DAMN!! Did I mention the last time I cook a decent meal was years years ago, maybe during my sec sch I guess.. hmm..



Heex!! I had a sneak peek at recipe.. :x


BELOW: Vivien was preparing her bake fillet, I think it's really nice and yummy!! *Slurp!! :D



The master & her piece!! :D

Butter, pepper, herbs...

INTO oven!!

NEXT UP: Vivien udon.. :P

Cooking method like maggie mee, instantly..

*chop chop chop

I going to start frying my leek-tofu

DONE!! :))

Boiled the pork rib..

- Rinse cold under water

- Fry the onion in the soup pot

- Add in carrots, potatoes and pork rib

- Add water and boil in low flame

TADAN!!! DONE.. *very very sweet soup.. :D

Even B said it's nice Heexxx :P

Meisuan & her bake potatoes!! :))

- Bake it

- Cut half and spread butter, add herbs

DONE!!

Preparing my asparagus..

Roll the bacon and fill in the asparagus and *jin zhen gu

ALL done preparing..

Heex.. :D

<3

grill in process..

*smoky!!

Nice color!!

All done cooking..

Meisuan washing the dishes.. :D

CONCENTRATING!! :))

The food

All done baking :P

Time to dig in!! :))
BIG FEAST!! <3<3<3


Love the gals

*B take care yea... :))


-----------------------------------BERLINA LOVE-----------------------------------

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